Tuesday, December 9, 2014

The Recipe Hacker by Diana Keuilian - Review

The Recipe Hacker
(Comfort Foods Without Gluten, Dairy, Soy, Grain, or Cane Sugar)
by Diana Keuilian
Published: December 9, 2014
by Cedar Fort

Break the recipe code for your favorite foods! Free of grains, gluten, dairy, cane sugar, and soy, The Recipe Hacker is a mouthwatering collection of your favorite comfort foods with a healthy twist. Learn to use easy ingredient substitutions to transform traditional dishes into real, healthy comfort food masterpieces, without sacrificing any of the flavor! Enjoy healthier, whole-food versions of Key Lime Pie, Crispy Orange Chicken, and Banana Pancakes. Beautiful photos, dozens of recipes, and delicious flavors will keep you coming back for more. Enjoy all the comfort foods you crave and keep your body (and skinny jeans) happy at the same time!


My review:
I jumped at the chance to review this cookbook. We eat gluten-free in our house out of necessity because my son is celiac, so I am always looking for new, good recipes. This cookbook has recipes that are free of dairy, soy and cane sugar, in addition to being gluten-free. There are 100 recipes which include healthier versions of favorites such as cinnamon rolls, muffins, cakes, cookies, biscuits, and much more. There is a great full-color picture for every recipe, and the personal stories and comments make this cookbook seem like an old friend has put it together just for you.

I tried several of these recipes to review this cookbook, and I'm looking forward to trying out many more. I can see myself turning to this cookbook quite a bit for new recipes and to replace family favorites with great healthier versions. If you eat gluten-free or like healthier recipes, this would be a great cookbook to add to your collection. If you know someone who eats gluten-free or trying to cut out sugar, this would make a nice little gift.

A signed copy was provided for an honest review.

About the author:
Diana Keuilian is passionate about creating wholesome versions of your favorite foods. She removes the gluten, dairy, soy, grains and cane sugar from traditional comfort food recipes like cake, tacos, cookies, waffles, enchiladas and more. This hobby propelled her to start the popular blog, RealHealthyRecipes.com, where she shares hundreds of delicious recipes and mouthwatering photos. She lives in Southern California with her husband and two young children. 

Find out more at RealHealthyRecipes.com    

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